Pralines

Mini Chocaviar Crème Cacao

Chocaviar

Milk Chocolate shell filled with Gianduja covered with Chocoviar 75%.

Mini Chocaviar 75%

Chocaviar

Extra dark filling in a shell of Cuor di Cacao 75% decorated with Chocoviar 75%.

Cremino

Cremino

A layer of white chocolate with almond paste between two layers of milk Gianduja made with IGP Piedmont Hazelnut.

Dark Gianduia with Hazelnuts

Gianduja

A layer of white chocolate with almond paste between two layers of milk Gianduja made with IGP Piedmont Hazelnut.

White Gianduia with Salted Nuts

Gianduja

Creamy white Gianduja with salted Piedmont Hazelnuts, pistachios, and Sicilian almonds.

Orange Peels

Delicacies

Candied orang peel covered entirely in 56% dark chocolate.

Ginger and Chocaviar

Delicacies

Candied ginger covered with Chocoviar 75%.

Capriccio Arlecchino

Limited Edition

Alternated layers of pistachio Gianduja and white chocolate with slightly salted pistachio grains.

Double Heart with Raspberry

Delicacies

Double layer of white and dark chocolate with raspberry